[HISTORY: Adopted by the Board of Health of the Borough of Carteret 6-9-1978 as Art. IX of the 1978 Revised Ordinances. Section 316-10 amended at time of adoption of Code; see Ch. 277, General Provisions, Board of Health, Art. I. Other amendments noted where applicable.]
GENERAL REFERENCES
Poultry — See Ch. 312.
Sanitation — See Ch. 320.
As used in this chapter, the following terms shall have the meanings indicated:
OFFAL VEHICLE
Any vehicle used in whole or in part for the transportation of offal, tankage, blood, feathers, bones, hides, pelts and similar animal, fish or fowl by-products to or from locations within the Borough of Carteret.
RENDERING PLANT
An establishment where one (1) or more of the following items are cooked, melted down, extracted, clarified or otherwise processed to produce oil, tallow, grease, fertilizer or animal feed: carcasses of animals or fowl, dead animals or fowl, fish, blood, offal, bones, meat, animal or vegetable fat, feathers, food scraps or waste and other animal, fowl or fish by-products. "Rendering plant" shall not include an establishment exclusively producing fats, oils, lard or similar products for human consumption nor a rendering process in connection with and incidental to a slaughterhouse, abattoir, packing plant or similar establishment producing food for human consumption.
All cooking equipment, barrels, bins, presses, conveyors, grinders, hogs, tanks and other equipment which is used to convey, hold or process raw materials shall be thoroughly cleaned at least weekly. All other equipment shall be cleaned as often as necessary to maintain it in a sanitary condition and to prevent a nuisance from odors.
Rendering plant floors, raw material storage areas, processed material storage areas, truck washing areas, driveways and truck parking and maneuvering areas shall be constructed of concrete or other hard paving material impervious to water. All such paved areas shall be sloped to drains which are connected to an approved clarifier which, in turn, is connected to the sewer. Drains in uncovered areas and those drains which may receive excessive runoff of floodwaters during rainstorms shall be connected to the clarifier through an approved rain-diversion valve. Liquid waste runoff from rendering plant paved areas shall be contained on the plant premises by the use of curbing, slopes, troughs, driveway entrance drains or other methods which will effectively prevent such liquid waste from running onto public sidewalks, streets or other public or private property.
A. 
Storage area. All animal, fowl and fish by-products and other raw materials shall be stored in a designated raw material storage area only. The paved raw material storage area shall be curbed, sloped or troughed to prevent liquid waste from the raw materials seeping or flowing to surrounding areas.
B. 
Storage time limitation.
(1) 
All raw materials and partially processed or partially cooked materials, upon delivery to the rendering plant, shall be placed in the raw material storage area, and such material shall be processed within a forty-eight-hour period after arrival at the rendering plant. If, for any reason, any raw material cannot be processed within the foregoing time limitation, the rendering plant operator shall notify the Borough of Carteret Department of Public Health. The Health Department, after investigating the reasons for delay, may permit the raw material to be stored for additional time or may direct the rendering plant operator to dispose of all such material until such time as the rendering plant can again properly process raw material within the designated storage time period.
(2) 
Any raw material which cannot be processed within the forty-eight-hour time limitation shall be treated with a suitable chemical which will retard decay and mask odor emanating from such material.
If a delay in the normal processing of raw materials is due to a major breakdown of equipment and such delay may be in excess of seventy-two (72) hours, all cookers shall be immediately emptied and all existing raw material and partially cooked material shall be removed from the rendering plant property and shall be disposed of by legal means. All raw material deliveries to the rendering plant shall be immediately discontinued, and no future raw material deliveries shall be made until such time as the rendering plant is again placed in normal operation and the Health Department has approved the resumption of raw material deliveries.
All rendering plants shall continually maintain an effective rodent and insect control program within the plant and on the premises. Such control program shall include a thorough inspection of the plant and premises at least once a week to detect harborages and breeding areas and the use of rodenticides, insecticides and other effective means to eliminate rodents and insects and to prevent future harborage and breeding of rodents and insects.
The premises of all rendering plants shall be cleaned at least once each day by scraping, brushing or washing paved areas where required, and all such areas shall be kept free of refuse, trash or accumulating raw materials.
Truck beds, tanks, luggers, barrels and other containers used for transporting raw material by-products shall be made of metal, be leakproof and be so constructed that the material transported cannot fall, drip, seep, drain or splash from the conveyance during transportation. Offal vehicles shall be maintained in good repair and in a sanitary condition. All offal vehicles shall be well painted, and the permittee's name or firm name, together with his telephone number and street address, shall be printed or painted in legible letters not less than three (3) inches in height on both sides of the truck, lugger of other conveyance. Trucks, luggers, containers or other conveyances shall be thoroughly cleaned following each time they have delivered a load of raw material to the rendering plant. All joints and seams shall be welded, and the bodies shall be watertight and constructed in such a manner as to permit thorough cleaning.
A. 
No person shall operate a retail food handling establishment unless a license to operate the same shall have been issued by the Carteret Board of Health. Such license shall be posted in a conspicuous place in such establishment.
B. 
There shall be a charge of five hundred dollars ($500.) for such license.
C. 
Licenses issued under the provisions of this chapter shall expire annually on December 31 of each year, and application for renewal thereof shall be submitted, together with the required fee, prior to February 1 of each year.
D. 
A license issued by another Board of Health is not transferable.
E. 
A license may be suspended or revoked for a violation by the holder of any provision of this chapter or code after an opportunity for a hearing by the Board of Health or its authorized representative.
Any person who violates any provision of this chapter shall, upon conviction thereof, be punished by a fine not exceeding five hundred dollars ($500.). A separate offense shall be deemed committed on each day during or on which a violation occurs or continues.
[1]
Editor's Note: Amended at time of adoption of Code; see Ch. 277, General Provisions, Board of Health, Art. I.
No provision of this chapter shall be applied so as to impose any unlawful burden on either interstate commerce or any activity of the state or federal government.
The enforcing agencies of this chapter will be the Carteret Board of Health and any other appropriate municipal agency.