[Ord. No. 650 Ch. 16 Art. 2 §12, 11-15-1960]
For the purposes of this Chapter, the following terms shall
have these prescribed meanings:
Any beer manufactured from pure hops or pure extract of hops,
and pure barley malt or other wholesome grains or cereals, and wholesome
yeast, and pure water, and free from all harmful substances, preservatives
and adulterants, and having an alcoholic content of more than one-half
of one percent (.5%) by volume and not exceeding three and two-tenths
percent (3.2%) by weight.
Any unopened bottle of intoxicating liquor containing an
alcoholic content in excess of five percent (5%) of alcohol by weight,
and/or any package of malt beverages including non-intoxicating beer
containing three (3) or more standard bottles, the alcoholic content
of which is less than five percent (5%) of alcohol by weight.
All "other terms" not herein defined, as
may be used herein shall be deemed to have the same meaning as like
terms used in the "Liquor Control Act", of the State of Missouri.
