[Amended 5-6-2002 by Ord. No. 955; 5-17-2012 by Ord. No. 1092]
As used in this chapter, the following terms
shall have meanings indicated.
CATERING BUSINESS
Any individual or business entity who packages, stores or
serves food or drink to a designated party under a private agreement.
DEPARTMENT
The Pennsylvania Department of Agriculture.
FOOD
An article used for food or drink by humans, including chewing
gum and articles used for components of any article. The term does
not include medicines and drugs.
FOOD ESTABLISHMENT
A room, building or place or portion thereof or a vehicle
maintained, used or operated for the purpose of commercially storing,
packaging, making, cooking, mixing, processing, bottling, baking,
canning, freezing, packing or otherwise preparing, transporting or
handling food. The term excludes retail food facilities, retail food
establishments, public eating and drinking places and those portions
of establishments operating exclusively under milk or milk products
permits.
GARBAGE
All putrescible wastes, except sewage and body waste, including
animal and vegetable offal.
LICENSE
A grant to a proprietor to operate a retail food facility.
LICENSOR
The Board of Health of the Borough of Media or the Pennsylvania Department of Agriculture.
PROPRIETOR
A person, partnership, association or corporation conducting
or operating a retail food facility within this commonwealth.
PUBLIC EATING AND DRINKING PLACE
A place within this commonwealth where food or drink is served
to or provided for the public, with or without charge. The term does
not include dining cars operated by a railroad company in interstate
commerce or a bed-and-breakfast homestead or inn.
RETAIL FOOD ESTABLISHMENT
An establishment which stores, prepares, packages, vends,
offers for sale or otherwise provides food for human consumption and
which relinquishes possession of food to a consumer, directly or indirectly,
through a delivery service such as home delivery of grocery orders
or a delivery service provided by common carriers. The term does not
include dining cars operated by a railroad company in interstate commerce
or a bed-and-breakfast homestead or inn.
SEASONAL OUTDOOR CAFE DINING
Any and all retail food-handling establishment(s) may obtain
a permit from Media Borough for the limited calendar time period of
May 1 through and including September 30 for the time period of 8:00
a.m. until 11:00 p.m. for outdoor dining on a sidewalk that is contiguous
to the property lines of the establishment. Umbrellas for the purpose
of shielding patrons from weather and such elements may be affixed
to outdoor tables in a manner which prevents the umbrellas and/or
tables and/or chairs from tipping. Umbrellas shall not contain any
written advertisements for the food establishment(s) or vendor(s).
Umbrellas shall not exceed the dimensions of the tables if vertical
lines are drawn upward to where an umbrella would span, nor can the
umbrellas in height impede pedestrians' headroom. Temporary barricades,
as approved by the Code Enforcement Officer, shall be placed at the
edge of the usable sidewalk area for the food establishment in order
to delineate the usable space for the food establishment and the usable
walk area. Such barricades shall be in place during the hours of use.
The location of outdoor dining may not use driveways or areas that
are used for off-street parking.
TEMPORARY PUBLIC EATING OR DRINKING PLACE
Any public eating or drinking place which operates at any
location for a temporary period of time not to exceed more than 14
consecutive calendar days, regardless of whether the establishment
operates continuously during this time, in connection with a fair,
carnival, circus, public exhibition or similar transitory gathering.
WHOLESALE FOOD ESTABLISHMENT
Any place, whether temporary or permanent, stationary or
mobile, where food or drink is packaged, stored, sold or offered for
sale at wholesale or for resale by a retailer.
This chapter is to provide regulations for the
sanitary treatment and serving of food and drink in the various food
establishments in the Borough of Media.
[Amended 5-17-2012 by Ord. No. 1092]
The provisions of Commonwealth of Pennsylvania Department of
Agriculture Title 7, Chapter 46, and Chapters
57 and
65, codified at 3 Pa.C.S.A, as may be amended from time to time, are hereby adopted
and incorporated into this section as if fully set out herein. No
proprietor shall operate or conduct a food establishment within this
Borough except in compliance with the Rules and Regulations of the
Commonwealth of Pennsylvania Departments of Health and Agriculture
pertaining to food establishments.
Every person employed or permitted to work for any person or persons, association or corporation operating or conducting any hotel, food vendor business, catering business or other public eating or drinking place in the Borough of Media, including the proprietor or any member of his family assisting in such enterprise, shall be subject to the rules and regulations referenced in §
173-3.
Such samples of food, drink, ingredients, containers
or any substance used in connection with the preparation of food or
drink may be taken by the Media Borough Health Officer or agent of
Borough for examination as often as may be deemed necessary for the
detection of an impure or unsanitary condition. Any food, drink or
any substance used in connection with the preparation of food or drink
sold, offered for sale or kept may be condemned, removed or destroyed
by or under the direction of the Media Borough Health Officer or agent
of Borough if, in its judgment, such food, drink or substance is decomposed,
contaminated, impure, unfit for human consumption or dangerous to
the public health. Any such food, drink or other substance may be
stopped from sale or use and placed under an embargo by the Media
Borough Health Officer or agent of Borough for such reasonable period
of time as may be required to make investigations or examination,
if such may be necessary, to determine that such food, drink or other
substance is decomposed, impure, unfit for human consumption or dangerous
to the public health. No such food, drink or other substance shall
be used, removed, destroyed or otherwise disposed of while under such
embargo except by or under the direction of the Media Borough Health
Officer or agent of Borough.
License and inspection fees will be based upon
the actual costs to the Borough for administering inspections. A formal
Inspection Fee Schedule will be promulgated, from time to time, by
the Board of Health and ratified by ordinance or resolution of Borough Council.
Wherever a food-handling establishment maintains
garbage in containers, including, but not limited to, trash cans and
dumpsters, on any Borough sidewalk, such sidewalk area shall at least
twice annually, in the months of May and October, be machine-cleaned
to the satisfaction of the Media Board of Health (or the Media Borough
Code Enforcement Officer acting officially therefor). The full cost
of such cleaning shall be borne by the licensee; the Borough may,
at its option:
A. Conduct such cleaning and bill the licensee; or
B. Notify licensee to obtain their own appropriate cleaning
services.